BREAKFAST

Tuesday, Aug 27, 2019

Calories

457

 

 

Cholesterol

50

mg

 

Sodium

778

mg

 

Dietary Fiber

3.57

g

 

Iron

1.51

mg

 

Calcium

366.20

mg

 

Vitamin A

753

IU

 

Vitamin C

67.26

mg

 

Sugars

38.22

g

33.4%

Protein

18.69

g

16.4%

Carbohydrate

61.81

g

54.1%

Total Fat

15.40

g

30.3%

Saturated Fat

7.28

g

14.3%


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NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.